Those Waffles My Mom Likes

Combine in one bowl:

1 3/4 cups all purpose flour
1 TBSP baking powder
1/2 tsp salt (I've been using Kosher salt lately)

In another bowl (preferrably a food processor)

1. Marangue 3 large egg whites (set aside yolks) with 1 TBSP white sugar

2. Combine egg yolks, 2 sticks unsalted butter (melted), 1 cup whole milk, 1/2 cup cream, and 1 tsp Mexican vanilla.

3. Fold wet ingredients into dry ones. Finally, gently fold in marangue.

4. Cook. Enjoy.